to the artists, designers and craftspeople who think I call their work kitsch... this is NOT the case, it refers to my own work

Sep 13, 2007

fusion cooking

Whenever the weather allows it, we cook and eat outside, as often as possible. Breakfast, lunch, dinner ... Any kind of nice food, in many different ways.
This is a Thai dish, cooked in an Indian Balti pan standing on a Moroccan Berber fire - the one that is used for cooking tajine.
Can I call this fusion cooking? (not to be confused with fusion cuisine)

2 comments:

Anonymous said...

as long as the spoon is not Belgian it must be fusion cooking!
Leen

hildA said...

we bought the spoon in Bangkok